I began volunteering with CBP about 4 years ago and focused mainly on making greeting cards in the beginning. As the organization grew and evolved my role did as well and today I serve as Executive Director. With a love of cooking and a servant’s heart the idea of using rescued resources to create delicious meals to feed our neighbors in need hits all the buttons for me. I lead our kitchen team (with great and talented volunteers) and work to build our rescue partnerships and discover communities of need where our services can be utilized.
